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Introduction of the forum

Risk Communication
It is effective to improve risk communication and promote regional co-governance and international co-governance of food safety by conducting comprehensive food safety risk communication and organizing
Theme of the forum

The theme of this forum is "Coordinated Development of Safety and Quality".

Schedule of the forum

The 4th SHENZHEN Food Safety Forum 2019 will be held on 5th to 6th November, 2019 in Huaxia Hall of Wuzhou Guest House. For details, see the Agenda.

Information register

Please fill in the registration form if you are willing to attend this forum. The deadline is 5 p.m. November 1st, 2019. If you want to give a speech on the forum, please contact 0755-23950464.

Participating the forum

5th -6th November, 2019

Wuzhou Guest House, Shenzhen, China

Tel: 0755- 23950464

Email: hekun@sist.org.cn

特邀演讲嘉宾
Guest Speaker
  • Masami TakeuchiFood and Agriculture Organization of the United Nations (FAO),Food Safety Officer
  • Awilo Ochieng PernetCodex Vice-Chairperson and Chairperson, 2011-2017
  • Patrick WallEuropean Food Safety Agency,Former President
  • Niklas Schulze IckingGerman Codex Contact Point Federal Ministry of Food and Agriculture,Deputy Head of Division International
  • Marie-Ange DelenMinistry of Agriculture, Nature and Food Quality,Coordinator
  • Roaa A. AlmarwaniSaudi Food and Drug Authority
  • Retsef LeviMassachusetts Institute of Technology,Professor
  • DENG Xing WangNational Academy of Science, United States,Academician
View all Speakers>>
参会单位
Attendee
主办单位
Host Unit

承办单位
organizer

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